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  • Baking
    • Breakfast
    • Cookies & Bars
      • Choco Chip Cookies Collection
      • Italian Cookies Recipe Collection
    • Cupcakes & Muffins
    • Quickbreads & Loaves
    • All Sorts of Cakes
    • Yeasted Breads
    • Other pastries
      • Pies, Tarts, & Other Flaky Things
      • Doughnuts & Fried Pastries
      • Choux Pastries & Confections
    • Spoon Desserts & Frozen Delights
  • Cooking
    • By Main Ingredient
      • Chicken Dishes
      • Pork Dishes
      • Beef Dishes
      • Seafood Dishes
      • Veggie Dishes
    • Appetizers & Sides
    • Breakfast Dishes
    • Dimsum & Dumplings
    • Burgers & Sandwiches
    • Soups & Stews
    • Rice & Grains
    • Pastas & Noodles
  • Drinks
  • Favorites
    • My Favorite Recipes
    • Asian Flavors
      • Asian Bakes
      • Dimsum & dumplings
      • I love Asian noodles
    • Street Foods Around The World
    • Christmas & Holiday Goodies
    • All Things Pinoy
      • LoveLocal Products
    • Collaborations
  • Good Eats
    • Philippines
    • Rest of the World
  • Wanderlust
    • Travel Diaries
      • Japan Diaries
      • Philippines Diaries
      • Rest of the world
    • Travel Videos
    • Traveling Tastebuds
  • The Tummy Train TV
    • Recipe Videos
    • Travel & Lifestyle Videos
    • Restaurant Reviews & Features
    • Product Reviews & Features
    • VLOGs
  • About
    • Nice to Meet You!
    • Collab & Contact
    • FAQs
    • Privacy Policy

Breakfast Dishes

Chinese Tea Eggs
Soy-Marinated Ramen Eggs*
Mushroom Spinach Baked Eggs
Shakshouka*
Potatoes and Eggs Breakfast Casserole*

5 Ideas for Grilled Cheese Sandwiches

Favorites are marked with an asterisk (*).

Hi there, Clarisse here and welcome aboard The Tummy Train! This is the place where I share the food and travel-related stuff that I love and enjoy. Expect lots of recipes, mouth-watering food content, and lots of adventures in different parts of the world!

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Recipes that are adapted from other sources will be credited as such, with a link to the original recipe at the bottom of the recipe box.

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