• Baking Recipes,  Quickbreads & Loaves,  The Breakfast Bin

    I’m glad I changed my mind about Chai and made this cake

    Before I begin to heap praise upon praise for this recipe, I just have one quick question: Do you like Chai? At the beginning I didn’t like Chai. At all. It reminded me of this particular childhood stomachache medicine that my grandmother used to force into me whenever my tummy went bad. I asked her why it smelled odd and she told me it was a concoction of crushed Chinese herbs that will cure me instantly. I admit begrudgingly that my stomachaches do go away pretty quickly after having this medicine, but it certainly always left a bad taste in my mouth. It used to be that the moment I…