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  • Baking
    • Breakfast
    • Cookies & Bars
      • Choco Chip Cookies Collection
      • Italian Cookies Recipe Collection
    • Cupcakes & Muffins
    • Quickbreads & Loaves
    • All Sorts of Cakes
    • Yeasted Breads
    • Other pastries
      • Pies, Tarts, & Other Flaky Things
      • Doughnuts & Fried Pastries
      • Choux Pastries & Confections
    • Spoon Desserts & Frozen Delights
  • Cooking
    • By Main Ingredient
      • Chicken Dishes
      • Pork Dishes
      • Beef Dishes
      • Seafood Dishes
      • Veggie Dishes
    • Appetizers & Sides
    • Breakfast Dishes
    • Dimsum & Dumplings
    • Burgers & Sandwiches
    • Soups & Stews
    • Rice & Grains
    • Pastas & Noodles
  • Drinks
  • Favorites
    • My Favorite Recipes
    • Asian Flavors
      • Asian Bakes
      • Dimsum & dumplings
      • I love Asian noodles
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  • Asian Flavors,  Baking Recipes,  Bread-making,  Japanese food,  Yeasted breads

    Missing Japan, making Matcha Melon Pan

    25 September, 2018

    Adding matcha to the mix is a great way to enjoy the usual melon pan. This recipe makes a crunchy shell that reveals a super soft matcha bread inside!

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    No Comments
  • My Comfort Food,  Pancakes, Waffles & Breakfast,  The Breakfast Bin,  TV cravings

    A quick Matcha Granola recipe to perk up your Mondays

    15 June, 2015

    It’s Monday again and I’m feeling the Monday Blues, which is ironic since I’m writing about a recipe right now that’s in the shade of green. I was on the verge of procrastinating yet again just now; going back and forth about whether I should blog today or tomorrow or the next day… But then I really wanted to talk about this little super easy-to-make treat. It’s definitely a recipe that needs to be passed along to my fellow matcha lovers. So I’ll keep this post short and straight to the point: You guys have to try this Matcha Granola recipe. All it takes is 3 steps!

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    3 Comments
  • Baking Recipes,  Cupcakes & Muffins

    A simple gift for a friend who is anything but plain

    25 September, 2014

    There’s this guy I’ve known nearly all my life. His name is Gilbert. To those who don’t know him well he may seem a little eccentric, and sometimes that doesn’t translate well to other people. Well that’s their grave misfortune I guess, because they will never get to know how awesome he is. For one thing the fun never ends with this guy. He is so game and adventurous that it rubs off on you. I know it does wonders for me, a girl who is always so serious. I feel really lucky to be friends with him. I can honestly say a great deal of my good memories involves him…

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Hi there, Clarisse here and welcome aboard The Tummy Train! This is the place where I share the food and travel-related stuff that I love and enjoy. Expect lots of recipes, mouth-watering food content, and lots of adventures in different parts of the world!

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POSTS YOU LOVE

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    Vietnamese Banana Cake + Hanoi memories in a video
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    Singaporean Cereal Prawns you'll want to make for every meal
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    My favorite Taiwan souvenirs to take home [Vol. 1]
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    Bebang’s Halo-Halo, a new cool fave [REVIEW]
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    A pizza party with Blue Cheese Pizza in 3 Delicious Ways [VIDEO]
  • I tried the Claire Saffitz Chocolate Chip Cookies recipe, and spoiler alert: it’s great!
    I tried the Claire Saffitz Chocolate Chip Cookies recipe, and spoiler alert: it’s great!

RECENT FAVES

https://youtu.be/wHkhI8Z9hZM
https://www.youtube.com/watch?v=PLhpYfdew-I
https://youtu.be/QX_M8LADR2M

Travels Lately

https://youtu.be/DqUyx8U_rHg
https://www.youtube.com/watch?v=-S1h3-znmRg

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