California Cheese Crawl 2019: Highlights from the California Cheese Trail + Vlog

HIGHLIGHTS COVER - California Cheese Crawl 2019: Highlights from the California Cheese Trail + Vlog

Three days on the road and a ton of California cheese. On the surface, that’s what this California Cheese Crawl looks to be about. Honestly, when I was told I was going to this trip, I was very excited about the prospect of visiting the California countryside. All those times I’ve been to California, I’ve never had the pleasure to do that because I had no idea how to go about it, so to say I feel lucky to be a part of this is an understatement.

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All the farms we visited, and the bonus winery as well, exceeded my expectations. Even though the cheese companies were having you appreciate the single same thing, which was cheese, they all had very different approaches, each effective in their own ways. Even the winery we visited taught us to appreciate cheese with very good wine. I tried to condense the experience of the trip into a vlog.

3 Awesome Ways to take Cheese Appreciation to the next level

RCM in Boracay COVER - 3 Awesome Ways to take Cheese Appreciation to the next level

If you had told me five years ago that I’d end up geeking out over cheese, I probably would’ve raised my brows at you in question. Perhaps it had been a case of an unrefined young palate? Or maybe I had simply eaten too much processed filled cheeses in my childhood. I simply never quite had a special relationship with cheese in my youth.

Turns out, I just didn’t know cheese in the way that I was supposed to. At least, not in the way that I do now. If I only liked cheese in a passing manner before, all the time I’ve spent working with Real California Milk Philippines has taught me to appreciate it in a completely new way. It developed in me a special love for cheese that I now very gladly feed. These kinds of surprises are always the most wonderful.

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48048549653 2347358e61 b - 3 Awesome Ways to take Cheese Appreciation to the next level

Speaking of surprises, I got the chance to go on a weekend Boracay trip with Real California Milk Philippines at the end of May. It ended up being one of the most fun and educational trips I’ve been to in a while. I learned about cheese from unique approaches this time. Also, I got to meet some pretty awesome people!

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